Wednesday, October 21, 2009

A bit of a copy cat.

This past week I also made the delicious Chicken Pomodoro that I saw on Erin's blog.

Yum!

DSC_2184

I will say though, chef beware, you can't really deglaze a non-stick pan. I didn't realize the recipe called for this until after I'd started. Opps. Oh well, this still turned out great!

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